Ensui Sushi

About

This chef-driven counter service spots specializes in the full spectrum of Japanese cuisine—from precisely executed sushi and sashimi to house-made ramen broths that simmer for hours and grilled yakitori skewers that snap with char. The menu rotates with seasonal availability and the chef's sourcing, and the intimate setting encourages direct interaction with the kitchen, whether you're ordering omakase or settling in for a bowl of udon. Sake pairings reflect careful curation rather than generic wine-list thinking, anchoring the experience in Japanese drinking culture rather than playing it safe for American palates.

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