Miho Sushi

About

This Japanese spot in LA operates with the precision and restraint that comes from genuine craft—rice temperatures matter, knife cuts matter, sourcing matters. The menu spans the full spectrum of Japanese cooking, from delicate sushi and ramen built on properly developed broths to yakitori grilled over charcoal and tempura executed with the kind of lightness that takes years to master. You'll find serious drinkers at the counter nursing sake pairings alongside families ordering bowls, which is exactly how these places are meant to function.

Frequently Asked Questions