[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"restaurant-sandfish-sushi-whiskey-phoenix-sqlg":3,"reviews-sandfish-sushi-whiskey-phoenix-sqlg":28},{"id":4,"slug":5,"name":6,"tagline":7,"description":8,"cuisine":9,"price_range":7,"address_line1":10,"address_line2":7,"city":11,"state":12,"zip":13,"neighborhood":7,"phone":7,"website":7,"email":7,"reservation_url":7,"location":14,"hero_image_url":15,"logo_url":7,"is_claimed":16,"is_verified":16,"is_active":17,"featured":16,"featured_until":7,"meta_title":7,"meta_description":7,"schema_markup":7,"review_count":18,"avg_rating":18,"created_at":19,"updated_at":20,"owner_user_id":7,"directory_type":21,"osm_id":22,"google_place_id":7,"foursquare_id":7,"validation_status":23,"validation_checked_at":7,"validation_failed_since":7,"source":24,"restaurant_hours":25,"restaurant_photos":26,"restaurant_amenities":27},"e6a52b71-c43a-47dd-9276-1ca90e036283","sandfish-sushi-whiskey-phoenix-sqlg","Sandfish Sushi & Whiskey",null,"This independent Japanese spot pairs meticulously prepared sushi and omakase with an uncommonly thoughtful whiskey selection, reflecting a kitchen uninterested in shortcuts and an owner willing to stock spirits beyond the expected sake canon. The izakaya format allows diners to build a meal across disciplines—moving from crispy tempura and charred yakitori skewers to delicate sashimi and warming bowls of ramen—without pretension or the sterility of high-end sushi counters. In a city where Japanese restaurants often chase trends, Sandfish operates on the conviction that technique and ingredient quality matter more than novelty.","general","4233 North 7th Avenue","Phoenix","AZ","85013","0101000020E6100000E8ED19D35D055CC0D6B21078BBBF4040","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1562802378-063ec186a863?w=1200&q=80",false,true,0,"2026-06-23T23:52:00.62403+00:00","2026-08-16T04:04:58.536251+00:00","japanese","758374344","active","osm",[],[],[],[]]